BARON foodtech consulting Services

Bakery design and consulting services

We design efficient and sustainable bakery business for our clients. We consult customers globally on new product development and commercialisation. We scale the new products to be fit in industrial production and take care of project budgeting, documentation, and instructions.

Because we know the business and its trends, we also dare to say no. This is a way to help the customer to make good decisions and grow lucratively.

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Product development for bakeries

Baron Bakery is our own state-of-the-art test bakery, where we produce test batches of all the products in product development. We create tasty, healthy, and ethically produced bakery products, that fit easily into industrial production.

As a Finnish company, we respect clean nature and clean products. For example, we develop food-additive free Clean Label – products, gluten-free and vegan products. Our speciality is ”Slow Baking”.

Bakery production line and machinery services

Our technical services ensure efficiently running production lines. Our layout-design process will help to combine multiple production line machineries into one, proficient entirety improving cost-efficiency.

We can modernize an existing production line machinery and connect new parts to it according to the production need of the customer. We look at the whole production process, markets, costs and create solutions from this information.

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Services - FAQ

Baron Foodtech is a bakery consultancy founded in the year 2001. The company is located in Nastola, Finland. Baron Foodtech’s employees have combined over 60 years of experience from the bakery industry. The services include technical expertise, design and consulting, and product development in the Baron Foodtech’s own state of the art test bakery. The company’s technical services include expert level dismantling, installation and commissioning of machinery and software. Design and consulting services help the customer optimize and maximize profit on machines, production lines and complete factory solutions. The product development creates or revamps the customer’s products that are at the same time tasty and cost-efficient.

We are from Finland, but our team and expertise in industrial baking is global. Baron Foodtech operates in multiple regions and countries, including Europe, Middle East, Russia and USA. For each project, we have a dedicated team leader and a team that works on site. The teams are supported with the latest computer technologies for tackling each project smoothly and as fast as possible. During the pandemic we have also developed the remote computerized coordination of the projects with a minimal, though, optimal team on site.

Our consultancy is primarily focused on Industrial baking so it is fair to say our bread and butter. Our clients are primary average or big industrial bakery businesses that need assistance in the development of their industrial baking business and functions, we often help our clients optimize their bakery transformation processes. Our core strength is our long experience from the bakery business supported with the latest technologies and innovations to support the client needs. We take all our projects seriously; they are accurately planned and executed in a way that will maximize the output and success for the client business.

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